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Holland America Line's culinary team created dishes featuring Copper River king salmon using seasonal ingredients Holland America Line's culinary team created dishes featuring Copper River king salmon using seasonal ingredients

Holland America Line Inaugurates Salmon Season

The season's first batch of Copper River king salmon arrived in Seattle in late May, and Holland America Line was among the first to secure a supply of the premium fish on Eurodam.

Seattle's Hometown Cruise Line is serving the prized salmon in the Pinnacle Grill specialty restaurant on all seven ships sailing in Alaska this summer.

"Every year, salmon lovers and foodies eagerly await the arrival of the prized Copper River king salmon, and we are excited to give our guests the opportunity to enjoy a delicacy they never had the opportunity to try," said Orlando Ashford, president, Holland America Line.

Frits Van Der Werff, vice president, food and beverage experience, Holland America Line, personally inspected the salmon before taking delivery.