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Dusit International, one of Thailand’s leading hotel and property development companies, is set to expand its hospitality education business in the kingdom with a unique joint venture offering experiential training in Italian, Japanese, and Thai cuisines – plus exclusive incubation services for food and beverage startups – in a state-of-the-art facility in Bangkok.

The Emerald Collection - the luxury resort group behind Emerald Maldives Resort & Spa has announced its exciting expansion with the acquisition of Emerald Faarufushi Resort & Spa.

Frasers Hospitality, a member of Frasers Property Group, opened the doors of a new tower at Fraser Suites Hanoi, which has been decked out with the luxurious Sky Lounge and Pool. With stunning panoramic views of the West Lake district, this is the only serviced residence in the vicinity with these amenities.

Kempinski Hotel Muscat received an award for Oman’s Leading Conference Hotel during the 28th edition of the World Travel Awards 2021.

Meliá Phuket Mai Khao, a 30-suite and 70-villa resort on eight acres of Phuket’s northwestern coastline overlooking the sky-blue Andaman Sea, is slated to open in December.

W Hotels Worldwide, part of Marriott International, recently announced the opening of W Nashville. Nestled in the vibrant and diverse Gulch neighborhood, the 14-story, mirrored tower offers unparalleled, voyeuristic views of the hotel’s social spaces, creating a destination within a destination where global guests will be immersed in a locally-charged cultural scene.

Millennium Hotels and Resorts MEA announced the opening of its second property in the Kingdom of Saudi Arabia (KSA), the Grand Millennium Gizan. 

Ramada by Wyndham Downtown Dubai has promoted Shahzad Khan from director of operations to executive assistant manager, and Diaa Abdelhady from assistant front office manager to front office manager.

Mandarin Oriental, New York unveiled new dining experience, MO Lounge, and announced the appointment of Chef Toni Robertson as food and beverage director and executive chef.