Hoda Khachab, official adjudicator, Guinness World Records, confirmed that the guidelines were all adhered to and all requirements were met, setting the new title. The record took place at an event held at Burj Al Arab Jumeirah on December 28, 2017.
The tin, named The Mashenomak in honour of the Great White Sturgeon of Native American legend was custom-made by AmStur for the occasion. It contained 17 kg of deep-grey Empress Caviar, the world’s only fully certified organic caviar from native-raised sturgeon. Guests had the opportunity to partake in what is hailed to be the world’s largest serving of caviar using custom-engraved mother-of-pearl spoons, produced to commemorate the occasion.